Easy "Roast" Beef Made in a Frying Pan.
You can have Easy "Roast" Beef Made in a Frying Pan using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy "Roast" Beef Made in a Frying Pan
- Prepare 500 grams of A block of beef.
- Prepare 2 clove of Garlic.
- It's 2 of thumbs Ginger.
- You need 200 ml of Water.
- Prepare 100 ml of Soy sauce.
- It's 50 ml of Mirin.
- Prepare 50 ml of Red wine (or sake).
- It's 1 of Salt and pepper.
Easy "Roast" Beef Made in a Frying Pan step by step
- Season the meat with salt and pepper. Slice the ginger and garlic..
- Lightly coat a pan with oil. Brown the meat over high heat..
- Add the sliced garlic and ginger. Cook until aromatic. Add the remaining seasonings (soy sauce, mirin, sake)..
- When the liquid begins to simmer, turn off the heat and cover the pan with a lid. Let it rest for 1 hour under residual heat (if using a shallow pan, turn the meat around occasionally..
- Slice the finished roast beef. If you thicken the remaining juice, it'll makes a nice sauce..