Recipe: Tasty Roasted Beef cooked in rice cooker

Delicious, fresh and tasty.

Roasted Beef cooked in rice cooker. Put oil in pan and fry garlic. Put the beef on oven paper and salt, pepper and herbs on beef. Wrap the beef and wrap over it with aluminum foil.

Roasted Beef cooked in rice cooker Pour over beef broth and Worcestershire. Remove from slow cooker and let rest, then slice and serve with vegetables. The Best Beef Rice Cooker Recipes on Yummly You can have Roasted Beef cooked in rice cooker using 5 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Roasted Beef cooked in rice cooker

  1. Prepare 500 g of block beef.
  2. It's of Salt.
  3. It's of Pepper.
  4. It's of Garlic.
  5. Prepare of Herb.

Rice Cooker Quinoa Porridge, Rice Cooker Fried Rice, Mexican Rice-cooker Shrimp & Rice. View top rated Rice cooker beef recipes with ratings and reviews. Slow Cooker Beef Burgundy, Quinoa in the Rice Cooker, Slow Cooker Beef Pot Roast. Tomato rice in Rice cooker' recipe on many blogs.

Roasted Beef cooked in rice cooker step by step

  1. Salt and pepper to beef.
  2. Put oil in pan and fry garlic. And roast all surfaces.
  3. Fry spring onion. Put the beef on oven paper and salt, pepper and herbs on beef..
  4. Wrap the beef and wrap over it with aluminum foil..
  5. Put it in ziplock and vacuum air.
  6. Pour boiling water in rice cooker and put the ziplock beef in it and cover with small dish..
  7. Turn on the keeping-hot switch and keep it in 2 hours. The temperature of keeping-hot is around 70~75℃. Then take it out and cool it down..
  8. Slice beef and sprinkle a little salt..
  9. Garnish with Wasabi and Wasabi leaf..

Some of you may remember our rice cooker roast beef from last year. While that might work for an intimate evening alone or with a friend, we thought this year we would go big - American style! Beef chuck roast is my favorite cut to use in beef stew. The cut is usually very affordable and it yields a tender texture. The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful.