Marinated Roasted Beef. This beef roast is marinated in a mixture of soy sauce, sugar, ginger, thyme, and garlic. Use an eye of round roast or rump roast for this recipe. This marinated roast beef transforms economical beef into something really special by injecting flavour, juiciness and tenderising the beef.
Marinated Roast Beef recipe: Try this Marinated Roast Beef recipe, or contribute your own.
Red wine and herb-marinated beef tenderloin is a company-worthy dish served drizzled with pan sauce, alongside herbaceous horseradish cream. [Photograph: Jennifer Olvera].
Enjoy your dinner with this baked flavorful marinated beef roast.
You can have Marinated Roasted Beef using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Marinated Roasted Beef
- Prepare 800 g of boneless rump roast.
- It's 1/2 tsp of ground ginger.
- You need 1/2 tsp of dried thyme.
- You need 1 of large garlic clove, minced.
- You need 1 tbsp of sugar.
- It's 50 ml of soy sauce.
- It's 90 ml of water.
- Prepare Pinch of salt to taste.
Squeeze all of the marinade and the garlic cloves into the pan. Remove the roast from the bag, oil a grill rack, and place the roast over direct heat. Lemon garlic beef roast will brighten any occasion. Make this easy recipe for top round roast with lemon garlic marinade for a delicious meal.
Marinated Roasted Beef instructions
- Combine all the ingredients in a bowl..
- Next pierce the beef all over with a fork. Coat the beef throughly by turning it in the marinade. Refrigerate for a minimum of 4 hours or overnight preferably. Turn it occasionally so both sides coat evenly..
- Heat the oven to 160c..
- Remove the beef from the bowl and return the marinade back to the fridge..
- Place the beef in a tray with a rack underneath and roast for about 2 hours.
- 35 minutes before the beef is cooked. Place the marinade in a saucepan and Bring to the boil. Boil for one minute..
- Baste the roast with the marinade during the last 30 minutes..
- Leave to stand for 20 minutes..
This boneless beef roast is marinated in a flavorful apple cider-onion-garlic mixture. The meat must be cooked to rare or medium rare for optimum tenderness, which, combined with the marinating and the. Marinated Roast Beef Recipe By Ann Bursting with flavor, this marinade makes an economical beef cut taste expensive making it moist and juicy. Roasted Beef Tenderloin is a showstopper! This tried and true easy method produces melt-in-your-mouth tender beef.