Best beef pot roast ever-crockpot. It was one of the first recipes I ever added. It's made in the slow cooker and is one of my family's most requested recipes for dinner. You can use any kind of roast you like, I almost always use a chuck roast to make this crockpot roast beef.
The best cut of beef for pot roast: I find chuck roast to be the perfect cut for this pot roast.
It is so meaty, and so full of flavor!
Chuck roast can withstand being in the slow cooker for hours.
You can cook Best beef pot roast ever-crockpot using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Best beef pot roast ever-crockpot
- It's 2.5-3 lb of boneless chuck roast.
- You need 1/2 cup of balsamic vinegar.
- You need 1-1.5 cup of lower sodium beef broth.
- You need 2 of bay leaves.
- It's 1 tbsp of dry rosemary.
- You need 1 tbsp of garlic powder.
- Prepare 1 tbsp of onion powder.
- Prepare 1 tbsp of corn oil (for searing meat).
- You need of Salt & Pepper meat before searing.
What's the Best Roast for Pot Roast? Any type of beef roast that contains a lot of connective tissue is a good candidate for pot roast. At low-and-slow cooking temperatures, connective tissue releases gelatin, infusing both the meat and the cooking liquid with rich, juicy flavor. Our go-to choice is chuck roast (also called chuck-eye roast or.
Best beef pot roast ever-crockpot instructions
- Heat the oil in a pan. Sear / brown seasoned meat on both sides..
- Remove meat. Add balsamic vinegar and beef broth and deglaze the pan..
- Stir in the rosemary, garlic and onion powder. Bring to boil..
- Place 2 bay leaves on bottom of crockpot. Place seared meat on top. Pour in the liquid from the pan. Liquid needs to come up to just below the top of the meat.... 3/4 the way up the meat..
- Cook on high for 3-4 hours or low for 6-8 hours.
- Remove meat to platter. Thicken the gravy and serve with mashed potatoes..
Pot Roast Slow Cooker Recipe You'll Want to Make. Some of our absolute favorite slow cooker meals: Zuppa Toscana, Texas Chili, and Creamy Chicken Tacos. Seriously, we could cook in a slow cooker or Instant Pot almost every night of the week. The ease and convenience of slow cooker cooking cannot be beat. The very best pot roast recipes are low-effort and high-reward, yielding buttery, tender beef that practically falls apart at the touch of a fork.