Roast Beef.
You can have Roast Beef using 2 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Roast Beef
- It's 500 grams of Beef round (block).
- It's 1 of Salt, coarsely ground black pepper.
Roast Beef step by step
- Rub the salt and pepper into the meat, and tie it up tightly with kitchen twine. (The photo shows 2 blocks of 500 g each.).
- Heat some oil in a frying pan and brown the surface of the meat..
- Preheat the oven to 200°C. Put the meat in and roast for 10 minutes. Wrap in aluminium foil while it's still warm..
- Be sure to wrap the meat in foil while it's still warm..
- When the meat has cooled down, slice and serve..
- Please try this roast beef with a sauce that's a perfect match for it: "All-Purpose Onion Sauce" - https://cookpad.com/us/recipes/171330-farmhouse-recipe-all-purpose-onion-sauce.
- The beef is very simply flavored, so you can make it even better by using good salt..