How to Make Yummy Puttu with Roast Beef(Erachi Puttu)

Puttu with Roast Beef(Erachi Puttu).

You can have Puttu with Roast Beef(Erachi Puttu) using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Puttu with Roast Beef(Erachi Puttu)

1. Prepare For of Puttu-.
2. You need 2 Cups of Shemba Rice Powder.
3. Prepare 2 Tbsp of Salt.
4. You need as required of Water.
5. Prepare For of Beef Fry-.
6. You need 1/2 Kg of Beef (washed & drain).
7. Prepare 1 Tsp of Turmeric Powder.
8. It's 1 1/2 Tbsp of Chilli Powder.
9. It's 1 1/2 Tbsp of Fennel Powder.
10. Prepare 1 Tbsp of Garam Masala.
11. You need 2 Tbsp of Ginger Garlic Paste.
12. It's 1/2 Cup of Coconut Oil.
13. Prepare 2 of Cardamoms.
14. It's 5 of pepper corns.
15. Prepare 1 Piece of Cinnamon Stick.

Puttu with Roast Beef(Erachi Puttu) instructions

1. Puttu: Mix water, salt in the rice flour, little by little water, until it becomes like sand type..
2. Feed-in the Puttu mould layer of coconut then rice and make it steam, after steam is seen that mean Puttu is ready, remove and serve hot.
3. Beef fry: Mix all the ingredients except the coconut oil..
4. Put in pressure cooker and let it whistle 7 times..
5. Remove and dry all the water after add the coconut oil and fry, till it becomes brown colour, remove and serve hot.