Easiest Way to Cook Yummy Slow Cooker Roast Beef

Slow Cooker Roast Beef. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Pour over beef broth and Worcestershire. Remove from slow cooker and let rest, then slice and serve with vegetables.

If you do some research you'll find many "one pot roast" recipes for the slow cooker that involve throwing everything (potatoes included) into the crockpot and leaving it to cook. If you love meltingly tender, slow cooked roast beef and deeply flavoured gravy, this pot roast recipe is for you! Perfect for serving a crowd so why not make it this weekend? You can cook Slow Cooker Roast Beef using 9 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Slow Cooker Roast Beef

1. You need 1 of roast (shoulder, rump, arm, whatever looks good to you!).
2. You need 1/2 can of Coca Cola.
3. You need 2 cubes of Beef bouillon flavor.
4. Prepare 0.5-1 bag of baby carrots.
5. Prepare 1-2 cans of Irish potatoes.
6. Prepare 1-2 slices of purple onion (break apart).
7. Prepare of Lawry's Seasoned Salt (cover meat & vegetables).
8. You need of Mrs. Dash Table Blend (cover meat & vegetables).
9. Prepare of Garlic Powder (cover meat & vegetables).

This recipe is gluten free and even. Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built in gravy to enjoy them all with in Browning the beef in a pan before adding it to the slow cooker is a step I would not skip if even remotely possible. That crust is delicious and you. This one-pot slow cooker roast beef with veggies has a lovely, juicy beef brisket, with vibrant, al-dente green beans, flavour-packed buttered carrots, rustic creamy mashed potatoes and a thick meaty gravy.

Slow Cooker Roast Beef step by step

1. Remove roast from fridge and rinse.
2. Turn crock pot onto low then add the roast.
3. Cover bottom of crock pot with Coca Cola.
4. Add the beef cubes to the bottom of the crock pot (in the coke). One left of the roast and one on the right..
5. Rinse needed amount of baby carrots and add them to the crock pot..
6. Shake Lawry's, Mrs. Dash, and Garlic Powder over roast and even vegetables if needed..
7. Cut 1-2 full slices of onion then break them apart over the roast..
8. After about 3-4 hours, flip the roast. Make sure to move vegetables so the roast is flat on the bottom in the juice..
9. Move some onions to sit on top of the roast. Scrap any potatoes that may have become stuck to the side..
10. Reapply all 3 seasonings to the newly exposed roast (and vegetables if you like)..
11. Cook on low for around 6-7hours. Longer it cooks, the more tender it will become..
12. Keep an eye on moisture and vegetables. If not enough juice is made by the roast, add some water. (Not so it covers the entire roast).

If you are after a traditional Roast Beef or even a Roast Pork then i have got you covered too. Heat canola oil in a large skillet over medium heat. If beef roast comes in netting or is tied, remove netting or strings. Warm frozen dinner rolls while the juices are thickening in the slow cooker. Cook frozen broccoli in the microwave, and the meal is ready in minutes.