Recipe: Appetizing Roast Beef

Roast Beef.

You can cook Roast Beef using 2 ingredients and 8 steps. Here is how you cook it.

Ingredients of Roast Beef

1. You need 300 grams of Beef thigh, block meat.
2. Prepare 1 of Fine salt, coarsely ground black pepper, and grated garlic.

Roast Beef step by step

1. Season generously with salt and pepper. Grate 1 clove of garlic, rub it in, then let sit at room temperature (about 30 minutes)..
2. Heat slowly in a frying pan with vegetable oil (and the fat of the beef), pressing down with a spatula as you grill..
3. Grill the four edges and both sides of the block for about 1 minute each..
4. Transfer to a double layer of aluminum foil, then wrap..
5. Then, wrap in a kitchen towel and let rest for 20 minutes..
6. I sliced into 25 -30 mm thick slices..
7. Serve with this Japonesque sauce See. https://cookpad.com/us/recipes/155832-sublime-grated-onion-sauce.
8. Or, serve the cuts in a salad See..