Beef Pot Roast in a Slow Cooker. Heat canola oil in a large skillet over medium heat. In a medium bowl, whisk together beef broth, wine, flour, tomato paste and Worcestershire; set aside. Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy.
This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner.
Here's how you can make In a large slow cooker, place roast beef.
Surround your roast with potatoes, onions, carrots, and herbs.
You can have Beef Pot Roast in a Slow Cooker using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Beef Pot Roast in a Slow Cooker
- Prepare 3 lb of Chuck Roast.
- Prepare 1 envelope of Knorr Vegetable Soup Mix.
- You need 2 cup of beef stock.
- It's 1 tsp of Granulated Garlic.
- It's of salt.
- Prepare of ground black pepper.
Pour over beef broth and Worcestershire. Once the skillet is blazing hot, sear and. Put everything in the slow cooker in the morning, set it, and forget about it until dinner time! The best cuts for pot roast are often labeled "pot roast." For the most flavorful and succulent beef, use a lean chuck roast, bottom round, or rump roast.
Beef Pot Roast in a Slow Cooker step by step
- Place beef in slow cooker.
- Sprinkle with salt, pepper and garlic.
- Mix soup mix with stock.
- Pour over roast.
- Cook on low for 8 hours, or until roast is tender and easily pulls apart.
- Use juice take gravy, serve over mashed potatoes..
Slow Cooker Pot Roast is the ultimate comfort food! It's a super hearty, deliciously flavorful meal in one that's sure to satisfy even the pickiest of eaters. This is just classic, homestyle, stick to your ribs good food made with basic, real ingredients. This Slow Cooker Beef Joint recipe is the easiest and most delicious pot roast. Pop your meat and vegetables in to stew in the morning and then blend the How do you cook beef in a slow cooker?